msg intolerant
some of the products we are supplied with do contain very small quantities of msg, if you are allergic or intolerant please ask our server to recommend a suitable dish the items below can be modified to meet your dietary needs but please speak to your server and explain your requirements before you order
amai udon
teppan-fried udon noodles in a tamarind sauce with prawns, egg, tofu, beansprouts, red onion and leek. garnished with peanuts and lime
breakfast yasai yaki soba
teppan-fried soba noodles with egg, cabbage, mushrooms, caramelised red onions, chinese chives and tomato
cha han
stir-fried rice with chicken and prawns or tofu, egg, mangetout, mushrooms, sweetcorn and spring onion. served with miso soup and pickles
chicken katsu curry
chicken breast deep-fried in panko breadcrumbs or grilled, served with a curry sauce and sticky white rice. garnished with mixed leaves and red pickles
chilli men chicken | ebi
stir-fried chicken or prawns, courgettes, red onions, peppers, mushrooms and mangetout in a spicy chilli men sauce, served on soba noodles
chilli ramen chicken | beef
noodles in a spicy chicken and pork soup topped with your choice of chicken or beef sirloin, beansprouts, red and spring onions and chillies. garnished with coriander and lime
chilli squid
deep-fried squid seasoned with sea salt and shichimi (japanese chilli pepper) served with a chilli, garlic and coriander dipping sauce
cod cubes
cod cubes deep-fried in panko breadcrumbs served with sticky white rice and carrot, cucumber and sweetcorn. served with your choice of either katsu curry or amai sauce
ebi gyoza
five deep-fried prawn and vegetable dumplings. served with a spicy citrus ponzu dipping sauce
ebi katsu
deep-fried prawns in panko breadcrumbs. served with a spicy chilli and garlic sauce. garnished with lime
edamame
steamed green soya-beans with either salt or chilli and garlic salt. simply hold up to your mouth and squeeze the beans from the pod
ginger beef and coriander salad
seared steak with caramelised red onions, beansprouts, red peppers, cucumber, carrot, mooli, ginger and coriander tossed with mixed leaves and wagamama house dressing. garnished with sesame seeds
mandarin and sesame chicken salad
marinated chicken with mixed leaves, mandarin, coriander, red and spring onions, mangetout and cashew nuts with a sesame, mandarin, thai basil and mint dressing. garnished with sesame seeds
mini cha han chicken | yasai
stir-fried white rice with chicken or tofu, sweetcorn, carrot, mangetout and amai sauce
mini chicken katsu
chicken breast grilled or deep-fried in panko breadcrumbs served with sticky white rice and salad garnish with your choice of either katsu curry or amai sauce
mini juice
freshly squeezed orange juice, freshly squeezed apple juice or a combination of both
mini yaki soba
teppan-fried soba noodles with chicken or tofu, egg, sweetcorn, mangetout, peppers and amai sauce
mini yasai katsu
sweet potato and butternut squash deep-fried in panko breadcrumbs served with sticky white rice and carrot, cucumber and sweetcorn. served with your choice of either katsu curry or amai sauce
miso ramen
noodles in a pork and chicken spiced miso soup topped with stir-fried chicken, carrots, leeks, garlic and beansprouts. garnished with wakame, menma, mixed sesame seeds and chilli oil
teriyaki soba
grilled teriyaki beef or salmon on a bed of teppan fried soba noodles with curry oil, mangetout, chillies, red and spring onions, beansprouts and bok choi. with teriyaki sauce, coriander and sesame seeds
yaki soba
teppan-fried soba noodles with egg, chicken, shrimps, onions, green and red peppers, beansprouts and spring onions. garnished with mixed sesame seeds, fried shallots and pickled ginger
yaki udon
teppan-fried udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leek, mushroom and peppers. garnished with fried shallots, pickled ginger and sesame seeds
yasai cha han
stir-fried rice with egg, mangetout, sweetcorn, butternut squash, fried tofu, spring onions, shiitake and white mushrooms. accompanied by a bowl of miso soup and pickles
yasai chilli men
stir-fried whole wheat noodles with tofu, courgettes, red onions, peppers, mushrooms and mangetout in a spicy chilli men sauce
yasai katsu curry
sweet potato, aubergine and butternut squash deep-fried in panko breadcrumbs, served with a curry sauce and sticky white rice. garnished with mixed leaves and red pickles
yasai yaki soba
teppan-fried whole wheat noodles with egg, beansprouts, peppers, white and spring onions, mushroom and garlic. garnished with fried shallots, pickled ginger and sesame seeds
