shellfish and seafood intolerant
the following items can be modified to meet your dietary requirements. please speak to your server and explain your requirements before you order
amai udon
teppan-fried udon noodles in a tamarind sauce with prawns, egg, tofu, beansprouts, red onion and leek. garnished with peanuts and lime
beef kushiyaki
skewers of beef steak marinated in lemongrass and lime leaf, glazed with a smoky sweet soy sauce
cha han
stir-fried rice with chicken and prawns or tofu, egg, mangetout, mushrooms, sweetcorn and spring onion. served with miso soup and pickles
chicken katsu curry
chicken breast deep-fried in panko breadcrumbs or grilled, served with a curry sauce and sticky white rice. garnished with mixed leaves and red pickles
chicken ramen
noodles in a pork and chicken soup topped with a marinated and grilled chicken breast, seasonal greens, menma and spring onions
chicken tebasaki
tender roasted chicken wings glazed with our special spicy pan-asian barbeque sauce
chilli men chicken | ebi
stir-fried chicken or prawns, courgettes, red onions, peppers, mushrooms and mangetout in a spicy chilli men sauce, served on soba noodles
chilli ramen chicken | beef
noodles in a spicy chicken and pork soup topped with your choice of chicken or beef sirloin, beansprouts, red and spring onions and chillies. garnished with coriander and lime
edamame
steamed green soya-beans with either salt or chilli and garlic salt. simply hold up to your mouth and squeeze the beans from the pod
ginger beef and coriander salad
seared steak with caramelised red onions, beansprouts, red peppers, cucumber, carrot, mooli, ginger and coriander tossed with mixed leaves and wagamama house dressing. garnished with sesame seeds
ginger chicken udon
teppan-fried udon noodles with chicken, egg, beansprouts, red and spring onions, mangetout and chilli. garnished with pickled ginger and coriander
goma wakame salad
shredded carrot, wakame seaweed, spring onions and a dash of red chilli. served with wagamama house dressing and roasted sesame seeds
itame
rice noodles in a spicy green coconut and lemongrass soup topped with stir-fried chicken or fried tofu, beansprouts, chillies, red and spring onions, bok choi, peppers and mushrooms. garnished with coriander and lime
mandarin and sesame chicken salad
marinated chicken with mixed leaves, mandarin, coriander, red and spring onions, mangetout and cashew nuts with a sesame, mandarin, thai basil and mint dressing. garnished with sesame seeds
mini cha han chicken | yasai
stir-fried white rice with chicken or tofu, sweetcorn, carrot, mangetout and amai sauce
mini chicken katsu
chicken breast grilled or deep-fried in panko breadcrumbs served with sticky white rice and salad garnish with your choice of either katsu curry or amai sauce
mini ramen
noodles in a chicken and pork soup topped with grilled chicken breast, seasonal greens, carrot and sweetcorn
mini yaki soba
teppan-fried soba noodles with chicken or tofu, egg, sweetcorn, mangetout, peppers and amai sauce
mini yasai katsu
sweet potato and butternut squash deep-fried in panko breadcrumbs served with sticky white rice and carrot, cucumber and sweetcorn. served with your choice of either katsu curry or amai sauce
mini yasai ramen | new
noodles in a vegetable soup topped with deep-fried tofu, seasonal greens, carrot and sweetcorn
miso ramen
noodles in a pork and chicken spiced miso soup topped with stir-fried chicken, carrots, leeks, garlic and beansprouts. garnished with wakame, menma, mixed sesame seeds and chilli oil
saien soba
whole wheat noodles in a vegetable soup topped with fried tofu, beansprouts, courgettes, asparagus, red onion, leeks, mushrooms, mangetout and garlic. garnished with spring onion
teriyaki soba
grilled teriyaki beef or salmon on a bed of teppan fried soba noodles with curry oil, mangetout, chillies, red and spring onions, beansprouts and bok choi. with teriyaki sauce, coriander and sesame seeds
yaki soba
teppan-fried soba noodles with egg, chicken, shrimps, onions, green and red peppers, beansprouts and spring onions. garnished with mixed sesame seeds, fried shallots and pickled ginger
yaki udon
teppan-fried udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leek, mushroom and peppers. garnished with fried shallots, pickled ginger and sesame seeds
yasai chilli men
stir-fried whole wheat noodles with tofu, courgettes, red onions, peppers, mushrooms and mangetout in a spicy chilli men sauce
yasai katsu curry
sweet potato, aubergine and butternut squash deep-fried in panko breadcrumbs, served with a curry sauce and sticky white rice. garnished with mixed leaves and red pickles
yasai yaki soba
teppan-fried whole wheat noodles with egg, beansprouts, peppers, white and spring onions, mushroom and garlic. garnished with fried shallots, pickled ginger and sesame seeds
