not in great britain?

it looks like you are in the usa, would you like to visit the http://www.wagamama.us website?

no, continue to the great britain website
omakase | wagamama

omakase

our chef's special dishes fresh from the kitchen

omakase

our chef's special dishes fresh from the kitchen

Allergens

we see you have an allergy. it’s really important for us to prepare your food with the care that it deserves so if you would like to order a take-out, please call the restaurant directly to ensure we capture all your needs. we will take extra care preparing your food but must inform you that we do use allergens in our kitchens so cannot guarantee dishes to be 100% free from these items

dietary menu filter
show me dishes that are
more
show recipes that don't contain these ingredients

please use these details as a guide only. if you have an allergy please talk directly with your server. when ordering take-out please speak directly to the restaurant as we cannot guarantee orders through our website will be allergen free

our dishes are prepared in areas where allergenic ingredients are present so we cannot guarantee that dishes are 100% free of these ingredients. whilst we take care to remove small bones or shells from our dishes there is a small chance that some may remain

kare burosu

kare burosu

shichimi coated silken tofu and grilled mixed mushrooms on a bed of udon noodles within a curried vegetable broth. finished with pea shoots, carrot, chilli and coriander
(vg)

nutrition + allergy

per serving
per 100g
energy kcal
629kcal
76kcal
energy kJ
2629kJ
319kJ
protein
22.8g
2.8g
carbohydrate
94.1g
11.4g
of which sugars
9.1g
1.1g
fat
15.7g
1.9g
of which saturates
4.2g
0.5g
fibre
9.9g
1.2g
salt
7.8g
0.9g
sodium
3.1g
0.4g

this dish contains gluten, mustard, sesame seed, soya and celery

tonkatsu

tonkatsu

pork belly coated in crispy panko breadcrumbs and drizzled with a sweet soy marinade. served with sticky white rice and mixed leaves

nutrition + allergy

per serving
per 100g
energy kcal
1033kcal
196kcal
energy kJ
4316kJ
821kJ
protein
21.3g
4.0g
carbohydrate
159.3g
30.3g
of which sugars
23.6g
4.5g
fat
33.0g
6.3g
of which saturates
10.1g
1.9g
fibre
6.8g
1.3g
salt
5.5g
1.1g
sodium
2.2g
0.4g

this dish contains gluten, eggs, soya, sulphur dioxide, celery and is fried in oil that may also be used to fry other dishes. please see our allergen guide

seared nuoc cham tuna

seared nuoc cham tuna steak on a bed of quinoa with stir-fried kale, sweet potato, edamame beans, red onion and peppers. garnished with coriander

nutrition + allergy

per serving
per 100g
energy kcal
522kcal
139kcal
energy kJ
2183kJ
582kJ
protein
43.3g
11.5g
carbohydrate
36g
9.6g
of which sugars
8.1g
2.2g
fat
21.9g
5.8g
of which saturates
2.2g
0.6g
fibre
4.1g
1.1g
salt
4.0g
1.1g
sodium
1.6g
0.4g

this dish contains fish, soya, sulphur dioxide and is fried in oil that may also be used to fry other dishes. please see our allergen guide

sticky pork belly | wagamama omakase

sticky pork belly

citrus and teriyaki glazed pork belly with grilled miso aubergines. served with white rice and garnished with spring onions, ginger and chilli

nutrition + allergy

per serving
per 100g
energy kcal
1394kcal
271kcal
energy kJ
5828kJ
1134kJ
protein
23.1g
4.5g
carbohydrate
137.2g
26.7g
of which sugars
30.6g
6.0g
fat
83.3g
16.2g
of which saturates
25.4g
5.0g
fibre
1.5g
0.3g
salt
3.9g
0.8g
sodium
1.6g
0.3g

this dish contains gluten, sesame seed, soya and sulphur dioxide

omakase teriyaki lamb | wagamama

teriyaki lamb

grilled teriyaki lamb with mushrooms, asparagus, kale and mangetout. served on a bed of soba noodles in a pea and herb dressing

nutrition + allergy

per serving
per 100g
energy kcal
890kcal
194kcal
energy kJ
3723kJ
811kJ
protein
53.6g
11.7g
carbohydrate
52.7g
11.5g
of which sugars
8.2g
1.8g
fat
50.7g
11g
of which saturates
10.5g
2.3g
fibre
4.3g
0.9g
salt
3.8g
0.8g
sodium
1.5g
0.3g

this dish contains gluten, eggs, fish, mustard, sesame seed, soya and sulphur dioxide

steak bulgogi | wagamama omakase

steak bulgogi

marinated steak and miso-fried aubergine served on a bed of soba noodles, dressed in a sesame and bulgogi sauce. finished with spring onions, kimchee and half a tea-stained egg

nutrition + allergy

per serving
per 100g
energy kcal
778kcal
139kcal
energy kJ
3251kJ
579kJ
protein
68.6g
12.2g
carbohydrate
74.1g
13.2g
of which sugars
13.9g
2.5g
fat
22.0g
3.9g
of which saturates
3.5g
0.6g
fibre
4.6g
0.8g
salt
3.9g
0.7g
sodium
1.6g
0.3g

this dish contains gluten, crustacean, sesame seed, soya, eggs, fish and sulphur dioxide

nutrition information

all our dishes are made to order, and therefore our nutritional information is provided as a guide only