wagamama battersea power stationramen
nourishment is here. our food is fresh + so is our service. that’s why there’s no need to book, our teams are experts at getting you seated + ready to slurp at speed. a little ginger to warm you up. chillies that kick. noodles to nourish the body and soul. our 50% plant-based menu is inspired by the flavours of asia. created to soothe, nourish, sustain + inspire. from bowl to soul
order ramen online at wagamama battersea power station
light + fresh, or bold + spicy? explore our diverse menu of ramens. our recipes are created to make you feel rejuvenated + satisfied. choose one of our ramens from our 50% plant-based menu. there's something for everyone
yasai gyoza ramen
slow-cooked pork belly drizzled with a spicy korean barbecue sauce + ramen noodles submerged in a rich chicken broth with dashi + miso. topped with pea shoots, menma, wakame + half a tea-stained egg. garnished with spring onion
tantanmen beef brisket ramen
slow-cooked korean barbecue beef brisket layered onto ramen noodles submerged in an extra rich chicken broth. topped with menma, kimchee + half a tea-stained egg. garnished with spring onion, coriander + chilli oil
kare burosu ramen
shichimi-coated silken tofu + udon noodles, submerged in a curried vegetable broth. topped with wok-fried mixed mushrooms, pea shoots, shredded carrots and a chilli + coriander garnish
a warm welcome
everyone is welcome at wagamama, and you'll always get a warm welcome from us. we'll get you seated, served, and enjoying fresh asian flavours in no time. because everyone should be able to grab a bench when the mood takes them
can we have our bowls back?
we like to make sure our plastic packaging is recycled properly. return your take-out bowls for us to deal with and we'll give you a side on us next time you dine in. t+cs apply | here
opening times
closes at 11:00 PM
disabled access
facilities
allergies + dietary requirements
we can cater for allergy / dietary requirements at our restaurants. we are able to modify some recipes to remove or replace certain ingredients and try to be as flexible as possible. please have a look at our allergen guide. if you are at all unsure or require assistance, just ask a member of the team when you’re in the restaurant.