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korean style bbq stir fry sauce

stir fry, marinade, dollop or dip, this korean style bbq stir fry sauce upgrades any meal. the world is your wok! cook your way with your favourite protein and veg

serves 2

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a pack of wagamama korean style bbq stir fry sauce

ingredients

water, light soy sauce (20%) (soya extract (water, **soya** beans, salt, fortified wheat flour (**wheat** flour, calcium carbonate, folic acid, iron, niacin, thiamin)), sugar, salt, acidity regulator: acetic acid), sugar, gochujang style chilli paste (7%) (fermented red chilli purée, rice flour, red chilli, white wine vinegar, caster sugar, salt, water, **soya** beans, rice wine, glucose syrup, yeast extract (from **barley**), **wheat** flour, sunflower oil, acidity regulator: citric acid), rice vinegar, modified maize starch, dark soy sauce (3%) (soya extract (water, **soya** beans, salt, fortified wheat flour (**wheat** flour, calcium carbonate, folic acid, iron, niacin, thiamin)), water, sugar, molasses, salt, **barley** malt extract, acidity regulator: acetic acid), thai garlic paste (garlic, sugar, salt, acidity regulator: acetic acid), ginger purée, red chilli purée, flavouring, acidity regulator: citric acid; colour: paprika extract.

contents

120g pouch of stir fry sauce with soy sauce + gochujang style chilli paste.

storage instructions

store in cool dry place, away from direct sunlight. once opened, keep refrigerated below 8°C

allergen + nutritional info

Allergens

contains soya and wheat

Nutritional Information

per servingper 100g
Energy (kCal)68113
Energy (kJ)287480
Protein (g)0.71.1
Carb (g)14.524.2
of which sugars (g)11.519.2
Fat (g)0.71.2
Sat Fat (g)0.20.3
Sodium (g)< 1< 1
Salt (g)2.143.57

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korean style bbq stir fry sauce